Discover our time-honoured starters
Bread and appetizers
€2,20
Bread, olives, and chef’s daily appetizer.
Iberian ham (Jamón Ibérico)
€24,00
100% acorn-fed Iberian cured ham from Navarretinto
Manchego cheese
€11,00
Cured Manchego cheese wedges
Galician-style octopus
€24,00
Boiled octopus with paprika and oil
Cured pork loin (Caña de lomo)
€19,80
100% acorn-fed Iberian cured pork loin
100% Iberian Board & Cured Cheese (Tabla de ibéricos y queso)
€32,00
100% acorn-fed Iberian ham, cured pork loin, and aged Manchego cheese
Lobster salad
€26,40
Fresh local lobster salad
Tomato and cecina salad
€15,40
Garden tomato salad with premium cured beef from León (cecina)
Wild asparagus
€15,00
Grilled wild asparagus with romesco sauce
Crystal pepper and tuna salad
€16,00
Sweet crystal peppers with pickled white tuna
Soria pork cracklings (Torreznos)
€13,20
Our traditional crispy Soria pork cracklings
Confit artichokes
€18,00
Confit artichokes with boletus mushrooms
Ham croquettes
€11,00
Homemade Iberian ham mini croquettes
Burgos black pudding
€9,00
Traditional Burgos rice black pudding with Padrón peppers
Madrid-style snails
€17,00
One of our house classics
Lamb sweetbreads
€21,00
Delicious sautéed lamb sweetbreads with caramelized onions
Battered pork brains
€16,00
Crispy Roman-style battered pork brains
Grilled lamb kidneys
€20,00
Grilled lamb kidneys
Madrid-style tripe (Callos)
€19,00
Traditional Madrid-style slow-cooked beef tripe
Fried baby squid
€20,00
Crispy Andalusian-style fried baby squid
Discover our meat selection
Roasted and grilled, following the original 1702 recipe.
Roast lamb shoulder (Paletilla de cordero)
€31,00
Oven-roasted lamb shoulder
Roast lamb forequarter
€72,00
Roast lamb forequarter for 2 people
Roast lamb hindquarter
€60,00
Roast suckling lamb for 2 people
Roast suckling pig (Cochinillo)
€30,00
Oven-roasted crispy suckling pig
Presa de cerdo
€19,00
Grilled Iberian pork presa
Beef tenderloin
€26,00
Grilled beef tenderloin with French fries
Lamb chops (Chuletitas de cordero)
€23,00
Grilled lamb chops
Lamb shank
€23,00
Braised lamb shank with rosemary
Stewed partridge
€21,00
Our traditional stewed partridge
Stewed oxtail
€23,00
Traditional slow-cooked braised oxtail
Stewed rabbit
€17,00
Slow-cooked rabbit stew
Pork trotters
€17,00
Traditional braised pork trotters
Discover our fish selection
With classic recipes
Pickled white tuna (Bonito en escabeche)
€20,90
Our award-winning marinated pickled tuna
Confit cod
€22,00
Cod slowly confited in virgin olive oil
Pan-fried baby monkfish (Sapitos)
€25,00
Whole baby monkfish pan-fried with garlic and chili
Line-caught hake
€26,50
Crispy breaded fresh line-caught hake fillet
Discover our desserts
Classic homemade desserts
Cake of the day
€7,50
Ask your server for today’s selection
Vanilla custard (Natillas)
€7,50
Traditional homemade Spanish custard dusted with cinnamon
Rice pudding (Arroz con leche)
€7,50
Traditional creamy rice pudding with cinnamon
Cream mille-feuille
€7,50
Crispy puff pastry with whipped cream and fresh strawberries
Tiramisu
€7,50
Classic homemade Italian tiramisu
Cottage cheese flan
€7,50
Homemade requesón cheese flan